Wholemeal bread with sourdough

Ingredients

Wholemeal RYE flour, RYE sourdough (RYE flour, water), WHEAT flour, bread crumbs, yeast, salt, cinnamon, coriander, cocoa, cloves, ginger, black pepper.

Nutrition
facts

Nutrients

per 100 g

per 30 g*

Reference
Intakes (RIS)

Energy

919 kJ / 218 kcal

460 kJ / 109 kcal

8400 kJ / 2000 kcal

Fat

1.3 g

0.7 g

70 g

of which: saturates

0.2 g

0.1 g

20 g

Carbohydrate

41.9 g

21.0 g

260 g

of which: sugars

1.2 g

0.6 g

90 g

Fibre

7.3 g

3.7 g

Protein

5.9 g

3.0 g

50 g

Salt

1.22 g

0.61 g

6 g

*approximate value per slice

Nature

Nature

Wholemeal bread with sourdough

Ingredients

Nutrition
facts

Nature

Nature

Wholemeal bread with sourdough

Ingredients

Nutrition facts

Nutrition
facts