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Traditional breads

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Bakery

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Traditional breads

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9

White bloomer

600 g

Wheat & rye bread

altIngredients

WHEAT flour ((with Calcium, Iron, Niacin (B3) and Thiamine (B1)); water, RYE flour, ground RYE products, starter cultures; salt; WHEAT gluten; enzymes: amylase, xylanase; antioxidant: E300; dehydrated potatoes, vegetable oil (rapeseed); yeast; emulsifier E471, stabilizer E331, preservative E222, antioxidant E320, the product contains SULPHATES.

altNutrition
facts

Nutrients

per 100 g

per 30 g*

Reference
Intakes (RIS)

Energy
1098 kJ / 262 kcal
384 kJ / 92 kcal
8400 kJ / 2000 kcal
Fat
1.9 g
0.7 g
70 g
of which: saturates
0.2 g
0.1 g
20 g
Carbohydrate
52 g
18 g
260 g
of which: sugars
0.6 g
0.2 g
90 g
Fibre
4.3 g
1.5 g
-
Protein
6.7 g
2.3 g
50 g
Salt
0.98 g
0.34 g
6 g

*approximate value per slice

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