Sandwich Challenge

Bakery

Finest breads

Bakery

Finest breads

Fitness bread

600 g

Wheat & rye sourdough bread with seeds

Ingredients

WHEAT flour ((with Calcium, Iron, Niacin (B3) and Thiamin (B1)), linseed (brown, golden), millet, SESAME* (black, white), sunflower seed, flakes potato, sugar, salt, RYE acid powder, WHEAT gluten, BARLEY malt, xylanase enzymes; RYE flour; multigrain blend: SESAME, SESAME natural black, flaxseed, flaxseed gold, yeast; ground RYE products, water, starter cultures. May contain seeds husks.

Nutrition
facts

Nutrients

per 100 g

per 30 g*

Reference
Intakes (RIS)

Energy

1118 kJ / 267 kcal

335 kJ / 80 kcal

8400 kJ / 2000 kcal

Fat

8.7 g

2.6 g

70 g

of which: saturates

1.1 g

0.3 g

20 g

Carbohydrate

36 g

11 g

260 g

of which: sugars

4.2 g

1.3 g

90 g

Fibre

7.1 g

2.1 g

-

Protein

7.6 g

2.3 g

50 g

Salt

1.3 g

0.4 g

6 g

*approximate value per slice